Restaurant Prep Cook / Pastry Cook
Urban Plates•San Diego, CA
•$18 - $22•Onsite
About The Position
The Prep Cook and/or Pastry Cook is responsible for the efficient daily preparation of a wide range of food products and pastries used in menu items, following Urban Plates recipes and procedures. The role is part of a scratch-cooking restaurant team and offers paid training, opportunities for cross-training, and career development. The posting describes full-time or part-time scheduling as available.
Responsibilities
- Prepare a wide range of food products and pastries each day for use in menu items.
- Follow Urban Plates recipes and procedures.
Benefits
- New Urban Plates Health & Wellness Plan for $12 per month, offering healthcare and wellness services for team members and their families
- Counseling services
- Teladoc services
- Dental discounts
- Hearing care
- Fitness membership
- Contact lenses
- Diabetic supplies
- Tips for every hour worked, in addition to hourly pay
- Potential additional compensation through the Team Member recognition program
- Paid position training and cross-training opportunities
- Flexible scheduling
- 75% off meals
- Paid sick time
- Health/medical insurance with HMO and PPO options, for those who qualify
- Dental insurance
- Vision insurance
- Life and AD&D insurance
- Supplemental Life and AD&D insurance
- Basic long-term disability insurance
- Employee assistance program
- Accident and hospital indemnity insurance
- Flexible spending account
- Pet insurance
- 401(k), for those who qualify
- Access to the UPLift Emergency Grant Program
- Career development and advancement opportunities
- Company-paid restaurant training programs
- Leadership development programs
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
