Restaurant Prep / Pastry Cook

Urban Plates•San Diego, CA
•$18 - $21•Onsite

About The Position

The Restaurant Prep / Pastry Cook is responsible for efficiently preparing a wide range of food products and pastries each day for use in menu items, following Urban Plates’ recipes and procedures. The role is part of a scratch-cooking restaurant team and includes paid training, with cross-training available. The posting describes full-time or part-time scheduling options and opportunities for advancement and career development.

Responsibilities

  • Prepare a wide range of food products and pastries efficiently each day for use in menu items.
  • Follow Urban Plates’ recipes and procedures.

Benefits

  • Urban Plates Health & Wellness Plan for $12 per month, offering healthcare and wellness services for team members and their families, including counseling, Teladoc services, dental discounts, hearing care, fitness membership, contact lenses, and diabetic supplies
  • Tips for every hour worked, in addition to hourly pay
  • Potential additional compensation through the Team Member recognition program
  • Paid position training and cross-training opportunities
  • Flexible scheduling
  • 75% off meals
  • Paid sick time
  • Health/medical insurance with HMO and PPO options
  • Dental insurance
  • Vision insurance
  • Life and AD&D insurance
  • Supplemental Life and AD&D insurance
  • Basic long-term disability insurance
  • Employee assistance program
  • Accident and hospital indemnity insurance
  • Flexible spending account
  • Pet insurance
  • 401(k) for those who qualify
  • Access to the UPLift Emergency Grant Program
  • Opportunities for advancement and career development programs
  • Company-paid FOH and BOH training programs
  • Leadership development programs
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