Restaurant Prep / Pastry Cook

Urban Plates•Sacramento, CA

7d•$17 - $22•Onsite

About The Position

The Prep Cook and/or Pastry Cook is responsible for the efficient daily preparation of a wide range of food products and pastries used in menu items, following Urban Plates’ recipes and procedures. The role is part of a restaurant team preparing scratch-made food with quality ingredients. Paid training and cross-training are available, with opportunities for career development and advancement. The posting describes a full-time or part-time schedule designed to support work-life harmony.

Responsibilities

Efficiently prepare a wide range of food products and pastries each day.
Prepare products used in menu items according to Urban Plates’ recipes and procedures.

Benefits

Urban Plates Health & Wellness Plan for $12 per month, including counseling, Teladoc services, dental discounts, hearing care, a fitness membership, contact lenses, and diabetic supplies.
Tips for every hour worked, in addition to hourly pay.
Opportunity to earn additional compensation through the Team Member recognition program.
Paid position training and cross-training.
Flexible scheduling.
75% off meals.
Paid sick time.
Health and medical insurance, with HMO and PPO options.
Dental insurance.
Vision insurance.
Life and AD&D insurance.
Supplemental Life and AD&D insurance.
Basic long-term disability insurance.
Employee assistance program.
Accident and hospital indemnity insurance.
Flexible spending account.
Pet insurance.
401(k), for eligible team members.
Access to the UPLift Emergency Grant Program.
Opportunities for advancement and career development programs.
Company-paid restaurant Front-of-House and Back-of-House training programs.
Leadership development programs.