Restaurant Prep Cook / Pastry Cook
Urban Plates•Dublin, CA
•$17 - $22•Onsite
About The Position
The Prep Cook and/or Pastry Cook is responsible for the efficient daily preparation of a wide range of food products and pastries used in menu items, following Urban Plates recipes and procedures. The role is based at the Urban Plates restaurant at 5111 Martinelli Way, Dublin, California. The posting describes a scratch-cooking restaurant environment and offers full-time or part-time scheduling, paid training, and opportunities for advancement and career development.
Responsibilities
- Efficiently prepare a wide range of food products and pastries for menu items.
- Follow Urban Plates recipes and procedures.
Benefits
- Tips for every hour worked, in addition to hourly pay
- Additional compensation opportunities through the Team Member recognition program
- Paid position training and cross-training
- Flexible scheduling
- 75% off meals
- Paid sick time
- Health/medical insurance with HMO and PPO options
- Dental insurance and dental discounts
- Vision insurance
- Life and AD&D insurance, supplemental life and AD&D, and basic long-term disability
- Employee assistance program
- Accident and hospital indemnity insurance
- Flexible spending account
- Pet insurance
- 401(k), for eligible team members
- UPLift Emergency Grant Program access
- Opportunities for advancement and career development programs
- Company-paid FOH and BOH training programs
- Health and wellness plan for $12 per month, including counseling, Teladoc, hearing care, fitness membership, contact lenses, and diabetic supplies
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
