Restaurant Prep Cook / Pastry Cook

Urban Plates•Los Angeles, CA
•$18 - $21•Onsite

About The Position

Urban Plates is hiring a Restaurant Prep Cook / Pastry Cook at its Woodland Hills restaurant. The role is responsible for the efficient, daily preparation of a wide range of food products and pastries used in menu items, following Urban Plates recipes and procedures. Team members receive paid training, with cross-training available, and may have opportunities for advancement and career development. Urban Plates describes its restaurants as premium fast-casual/fast-fine dining environments serving made-to-order food prepared from scratch with quality ingredients. The company offers a guaranteed hourly base rate plus tips for every hour worked, and the position may be scheduled full-time or part-time. The company also emphasizes a safe, supportive work environment, skill development, clear feedback, and opportunities for professional growth.

Responsibilities

  • Prepare a wide range of food products and pastries daily for use in menu items.
  • Follow Urban Plates recipes and procedures.
  • Participate in paid position training and available cross-training.

Benefits

  • New Urban Plates Health & Wellness Plan for $12 per month for eligible team members, including counseling, Teladoc services, dental discounts, hearing care, fitness membership, contact lenses, and diabetic supplies.
  • Tips for every hour worked in addition to hourly pay.
  • Opportunity to earn additional compensation through the Team Member recognition program.
  • Paid position training and cross-training opportunities.
  • Flexible scheduling.
  • 75% off meals.
  • Paid sick time.
  • Health/medical insurance with HMO and PPO options, dental insurance, and vision insurance.
  • Life and AD&D insurance, supplemental life and AD&D insurance, and basic long-term disability coverage.
  • Employee assistance program.
  • Accident and hospital indemnity insurance.
  • Flexible spending account.
  • Pet insurance.
  • 401(k), for those who qualify.
  • Access to the UPLift Emergency Grant Program.
  • Opportunities for advancement and career development programs.
  • Company-paid restaurant FOH and BOH training programs.
  • Leadership development programs.
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