Urban Egg is an elevated breakfast, brunch, and lunch restaurant featuring locally sourced ingredients, open kitchens, and a welcoming atmosphere. The Restaurant Manager leads the team, oversees daily operations and transactions, and ensures quality and guest satisfaction. The role includes directing team members and handling operational and administrative responsibilities in line with the restaurant’s established practices. Daytime and weekend availability is required.
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Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed