As a Fricker’s Restaurant Manager, you will provide outstanding leadership to the team and help create a profitable environment while delivering an exceptional guest experience. The role involves inspiring, coaching, training, and counseling employees, and executing Fricker’s brand of fun, food, sports, and spirits. Fricker’s describes its management roles as community-oriented, with many neighborhood regulars and relationships with local schools, universities, recreation leagues, and businesses. Managers may use their own management style to achieve company objectives, and the role offers a flexible five-day work week and opportunities for career advancement.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed