Restaurant Manager

Cracker Barrel Old Country Store•Lansing, MI

About The Position

Cracker Barrel is hiring a restaurant manager to lead people and execute store operations across both the front and back of house. The role combines restaurant management skills and a passion for people to deliver excellent guest and employee experiences while driving business results. Managers provide leadership that supports the company’s care and hospitality, and receive home-office support 24/7.

Requirements

  • At least 2 years of successful restaurant management experience.
  • Ability and willingness to work 50 hours per week across five 10-hour shifts.
  • Ability and willingness to work holidays and weekends as needed.
  • A caring attitude and dedication to hospitality.
  • Valid driver’s license.
  • Fluency in English.

Responsibilities

  • Lead employees and support positive employee and guest experiences.
  • Execute all store operations, including front-of-house and back-of-house responsibilities.
  • Drive business results.
  • Model and uphold Cracker Barrel’s hospitality and care.

Benefits

  • Competitive annual salary.
  • Annual merit increase opportunities.
  • Quarterly bonus opportunities.
  • Medical, prescription, dental, and vision benefits starting on day one.
  • Life insurance and disability coverage.
  • Paid vacation.
  • Employee Assistance Program.
  • Tuition reimbursement.
  • Professional development.
  • 401(k) plan with company matching contributions after 90 days.
  • Employee stock purchase program.
  • 35% discount on Cracker Barrel food and retail items.
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