Restaurant Manager - Palmdale, CA - Chili's

Chili's•Palmdale, CA

About The Position

Chili's Managers lead restaurant teams to deliver excellent Guest experiences and achieve business results. The role involves leading high-energy shifts, maintaining operational and quality standards, controlling costs, and ensuring financial responsibilities are met. Managers foster teamwork, open communication, accountability, and engagement while developing Team Members and building relationships in the community. They represent Chili's culture and Cultural Beliefs: Every Guest Counts, Food Perfection, Be Accountable, and Play Restaurant.

Requirements

Dependable team player.
Prefers to work in a fast-paced environment.
Great multitasking skills.

Responsibilities

Ensure a great Guest experience.
Role model and hold Team Members accountable to operational and quality standards.
Identify root causes of issues, practice self-reflection, and hold yourself accountable.
Foster open communication between Team Members and Management.
Influence Team Member behaviors by championing change and restaurant initiatives.
Lead with heart and mind.
Drive business results using Chili's systems to effectively control costs.
Follow operational systems, including the Manager Timeline, and perform quality Line Checks.
Hire, train, retain, and develop Team Members for larger roles.
Drive Guest engagement within the restaurant and develop relationships within the community.
Understand and practice safe food handling procedures.
Communicate and embody Chili's culture and Cultural Beliefs: Every Guest Counts, Food Perfection, Be Accountable, and Play Restaurant.