Restaurant Manager - Atlanta Market
SPB Hospitality•Atlanta, GA
•Onsite
About The Position
J. Alexander’s is a contemporary American restaurant with scratch-made, wood-fired cuisine and genuine hospitality. We are committed to delivering exceptional food, outstanding service, and a memorable experience for every guest. Join a team that values people, leads with honesty and integrity, and sets the standard in hospitality. Looking for fast track leaders with a love for the guest experience! We are seeking passionate leaders in the hospitality industry in the Atlanta, GA area looking to join our Dunwoody, Peachtree Corners, The Battery, or Peachtree City Teams.
Requirements
- Food service management skills
- Team leadership skills
- Proficiency in POS systems
Nice To Haves
- Bachelor's degree
Responsibilities
- Ensure the seamless integration of both front-of-house and back-of-house operations.
- Deliver exceptional customer service.
- Maintain high standards of food quality.
- Optimize operational efficiency.
- Assist the General Manager or Assistant General Manager with planning, organizing, directing, coordinating, and delegating responsibilities to hourly employees.
Benefits
- Health insurance
- Dental insurance
- Vision insurance
- Paid time off
- 401(k) with company match after 90 days
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What This Job Offers
Job Type
Full-time
Career Level
Mid Level
