Restaurant Manager

Oregano's•Phoenix, AZ

About The Position

Oregano’s Pizza Bistro is hiring a Support Manager to lead restaurant teams and daily operations in a vibrant, fast-paced environment. The role focuses on creating excellent guest experiences, developing team members, maintaining food quality and safety, and ensuring operational standards are met. The position is based in Arizona; a flexible 55-hour workweek, including weekends and holidays, is required.

Requirements

  • Previous high-volume restaurant management experience is preferred.
  • Familiarity with Windows/Office and POS systems, including Aloha, OLO, and Compeat Radar.
  • Ability to remain composed under pressure while coordinating a fast-paced environment.
  • Availability to work a 55-hour week, including weekends and holidays.
  • Valid driver’s license.
  • Food safety and alcohol certifications.
  • Ability to stand for long periods and lift up to 50 lbs.
  • Must pass a background check covering credit, driving, and criminal history.

Nice To Haves

  • Previous high-volume restaurant management experience.

Responsibilities

  • Manage shift staffing, execute service standards, and lead daily pre-shift meetings.
  • Coach and develop employees, help reduce turnover, and participate in hiring.
  • Conduct line checks, ensure recipe compliance, and maintain food safety standards.
  • Resolve guest concerns graciously and ensure dishes are served to perfection.
  • Complete administrative tasks, including detailed shift notes, HACCP logs, and staff reviews.

Benefits

  • Medical, dental, and vision coverage starting the first of the month after hire.
  • Life insurance, AD&D, and short- and long-term disability coverage.
  • 401(k) with company match after one year.
  • Generous paid time off and personal days.
  • Performance-based incentive program.
  • Cool Cats Cards for food discounts.
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