Restaurant Line Cooks - Grill, Carve, Bowls

Urban Plates•Woodland Hills, CA
•Onsite

About The Position

Urban Plates is hiring a Line Cook – Hot Side Team Member to prepare, produce, and serve visually appealing, high-quality food on the hot side of the line. The work primarily takes place at the Bowls, Carve/Grill, Soup, and Braise stations, following Urban Plates recipes and procedures. The role is based at the restaurant at 21857 Ventura Blvd, Woodland Hills, California. The posting describes a premium fast-casual restaurant focused on made-to-order food prepared from scratch with quality ingredients.

Responsibilities

  • Prepare, produce, and serve visually appealing, high-quality food on the hot side of the line.
  • Work primarily in the Bowls, Carve/Grill, Soup, and Braise stations.
  • Follow Urban Plates recipes and procedures.

Benefits

  • $17.87–$21.06 per hour, with the potential to earn tips in addition to hourly pay.
  • Tips for every hour worked.
  • Potential additional compensation through the Team Member recognition program.
  • Paid position training and cross-training opportunities.
  • Flexible scheduling.
  • 75% off meals.
  • Paid sick time.
  • Health and wellness plan for $12 per month, offering healthcare and wellness services for team members and their families, including counseling, Teladoc services, dental discounts, hearing care, fitness membership, contact lenses, and diabetic supplies.
  • Health/medical insurance with HMO and PPO options, dental insurance, and vision insurance.
  • Life and accidental death and dismemberment insurance, supplemental life and AD&D, and basic long-term disability coverage.
  • Employee assistance program.
  • Accident and hospital indemnity insurance.
  • Flexible spending account.
  • Pet insurance.
  • 401(k), for those who qualify.
  • Access to the UPLift Emergency Grant Program.
  • Advancement opportunities and career development programs.
  • Company-paid restaurant training programs and leadership development programs.
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