Restaurant Crew Member (Evening and Overnight)

Wonder•New York, NY
•Onsite

About The Position

At Wonder, Restaurant Crew Members help bring menus from Michelin-starred and celebrity chefs to life while creating a welcoming, positive experience for guests. Team Members master multiple roles, prepare menu items to Wonder standards, support guest orders and restaurant operations, and help keep kitchen and dining areas clean and organized. The position supports overnight operations, with shifts generally falling between late evening and early morning; schedules vary by location and business needs. The listed pay rate is $18.00 per hour. Overnight hours worked between 12:00 AM and 5:00 AM receive an additional $2.00 per hour. Eligible Certified Team Members may earn an additional $0.50 per hour, and Trainers may earn an additional $1.50 per hour. Wonder is a mealtime platform offering dishes from more than 20 exclusive restaurants, prepared on-site by its culinary team. The company owns and operates each step of the dining experience, from recipe development to the technology that powers the service. Wonder states that it evaluates candidates objectively, supports diversity, equity, and inclusion, and participates in the federal E-Verify program.

Requirements

  • At least 6 months of experience in a fast-paced kitchen or customer-facing role.
  • Ability to work with speed, accuracy, and strong attention to detail.
  • Solid organization and clear verbal communication skills, and ability to follow directions.
  • Team-oriented, with basic knowledge of food-safety and sanitation practices.
  • At least 18 years of age and legally authorized to work in the United States.
  • Ability to lift 50 pounds.
  • Ability to stand for a full shift while working.
  • Weekend availability.
  • Food Handler Certification, or willingness to obtain it if required by state, county, or local health departments.

Responsibilities

  • Prepare menu items to Wonder standards while keeping stations clean, stocked, and organized.
  • Follow HACCP and food-safety guidelines, including proper temperatures and storage.
  • Manage inventory scans, pack accurate portions, and ensure orders are correct before dispatch.
  • Greet guests and assist with orders, pickups, payments, and the Wonder app.
  • Share information about Wonder’s food concepts and support meal-kit and delivery operations.
  • Ensure dispatch accuracy.
  • Participate in light local marketing activities, such as distributing flyers and street engagement.
  • Maintain sanitation and cleanliness across kitchen and dining areas.
  • Wash, clean, and restock cookware, utensils, and equipment throughout the shift.
  • Manage trash and recycling properly and promptly report equipment issues.
  • Support teammates, help where needed, and contribute to a positive, high-energy work environment.
  • Perform additional duties as assigned.

Benefits

  • Free meal during shift
  • Employee discount
  • 1.5x pay on company holidays
  • Medical, dental, and vision insurance
  • 100% employer-paid life insurance
  • 401(k) retirement plan
  • Employer Health Savings Account (HSA) match
  • Employee stock
  • Opportunities to grow into Trainer and Supervisor roles
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