Restaurant Crew Member (Evening and Overnight)

Wonder•Cranston, RI

8d•Onsite

About The Position

At Wonder, Team Members help bring menus from Michelin-starred and celebrity chefs to life while creating an inviting, positive experience for every guest. This role supports overnight restaurant operations and includes preparing food, serving guests, maintaining cleanliness, and supporting the team. Schedules vary by location and business needs, with shifts generally falling between late evening and early morning. The listed pay rate is $18.00 per hour. Hours worked between 12:00 AM and 5:00 AM receive an additional $2.00 per hour. Eligible Certified Team Members can earn an additional $0.50 per hour, and Trainers can earn an additional $1.50 per hour. Wonder is a mealtime platform that owns and operates each step of the dining experience, from recipe development to the technology that powers its service. Team Members may support on-site food preparation, guest service, meal-kit and delivery operations, and restaurant upkeep. The position offers opportunities to develop skills and grow into Trainer and Supervisor roles. Some benefits vary by state and depend on hours worked.

Requirements

At least 6 months of experience in a fast-paced kitchen or customer-facing role.
Ability to work quickly and accurately with strong attention to detail.
Solid organizational skills, clear verbal communication, and ability to follow directions.
Team-oriented, with basic knowledge of food safety and sanitation practices.
Must be at least 18 years old and legally authorized to work in the United States.
Must be able to lift 50 pounds.
Must be able to stand for a full shift while working.
Must have weekend availability.
Food Handler Certification, or willingness to obtain it, if required by state, county, or local health departments.

Responsibilities

Prepare menu items to Wonder standards while keeping stations clean, stocked, and organized.
Follow HACCP and food-safety guidelines, including proper food temperatures and storage.
Manage inventory scans, pack accurate portions, and verify orders before they go out.
Greet guests and assist with orders, pickups, payments, and the Wonder app.
Share information about Wonder’s concepts and support meal-kit and delivery operations, including dispatch accuracy.
Participate in light local marketing activities, such as distributing flyers and street engagement.
Maintain sanitation and cleanliness in kitchen and dining areas.
Wash, clean, and restock cookware, utensils, and equipment throughout the shift.
Manage trash and recycling properly and promptly report equipment issues.
Support teammates, help where needed, and contribute to a positive, high-energy environment.
Perform additional duties as assigned.