The Registered Nurse leads the Endoscopy patient care team in providing quality patient care, assessing, planning, implementing, and evaluating care from admission through discharge. The nurse assists physicians with diagnostic and therapeutic endoscopic procedures and monitors patients’ physiological status during the pre-, intra-, and post-procedure periods. The role includes rotating departmental on-call responsibilities during off-shifts, weekends, and holidays. The nurse serves as a role model and directs, assigns, and supervises ancillary staff to provide the appropriate level of care efficiently. The role requires effective teamwork and flexibility in response to change, and a commitment to evidence-based practice and the philosophy, policies, procedures, and standards of the Nursing Division, Endoscopy Department, and Hospital. This is a 32-hour-per-week, full-time day-shift position. On-call duty is required, averaging 4–5 shifts per month. Weekday on-call hours are either 5:30 p.m.–11 p.m. or 11 p.m.–6 a.m.; weekend and holiday on-call hours are either 7 a.m.–7 p.m. or 7 p.m.–7 a.m. On-call hours are paid at an hourly on-call rate; time worked when called in is paid at time and a half. The position provides direct care to adult and geriatric patients. The listed base hourly pay range is $37.00–$84.71, subject to the applicable collective bargaining agreement. Staff must be vaccinated against influenza as a condition of employment.
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Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed