The Quality Control Tech is responsible for testing, documenting, and releasing raw materials and finished products for Kerry’s Norwich, New York manufacturing site in accordance with current Good Manufacturing Practices (GMPs), Kerry Standard Operating Procedures, and product specifications. The Norwich location is part of Kerry’s Applied Health and Nutrition Division and produces proteins, lactose, coatings, and flavors. This is an onsite, first-shift position working 7:00 a.m. to 3:30 p.m., Monday through Friday. Some weekends may be required. The role participates in an on-call schedule once every six weeks, for up to four hours or less on one occasion as needed. The pay rate is $25.00 per hour. A $2,000 sign-on bonus is mentioned in the job title. The position performs evaluations of raw materials, in-process materials, and finished products; supports investigations and special testing; maintains laboratory equipment and product specifications; and reviews production batch records. It also includes entering test data and product releases in SAP, handling hazardous waste, and promoting safe work practices. Kerry offers medical, dental, and vision coverage, paid time off, a 401(k) plan with employee and company contribution opportunities, an Employee Share Plan, and life, disability, and accident insurance.
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Job Type
Full-time
Career Level
Entry Level
Education Level
Associate degree