The Quality Assurance Analyst conducts internal audits; controls and reviews documentation; helps investigate and resolve quality issues, deviations, and customer complaints; and files, updates, and creates QC, production, and training records. The role supports quality and food-safety programs in a food or dietary supplement manufacturing environment and may take on other duties as business needs dictate. The analyst administers document change control for SOPs, manufacturing batch records, and regulatory procedures, ensuring appropriate training is documented and current revisions are used. The role reviews production paperwork, batch records, QC inspections, and sanitation reports for accuracy and completeness; calculates production yield; and checks compliance with specifications. It may also perform monthly GMP audits across departments and prepare reports. Additional duties include preparing rework, deviation, OOS, and NCMR documentation; assisting with product-failure, customer-complaint, and CAPA investigations; maintaining complaint and material non-conformance files; coordinating training records; reviewing supplier qualification packages; supporting equipment calibration and preventive maintenance; and maintaining environmental and pest-control records. The analyst reports quality or food-safety trends and potential issues to Quality management, promotes GMP, GDP, food-safety, FDA, and company policies, and assists with external audits.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Job Type
Full-time
Career Level
Mid Level