The QA Technician monitors quality assurance and food safety activities, recommends improvements, and carries out corrections to improve quality department functions. The role tests and inspects products at various stages of production and compiles and evaluates statistical data to help maintain product quality and reliability. It requires knowledge of food quality standards and procedures, attention to detail, strong communication skills, and logical thinking. The technician performs quality tests and sampling, records and reviews results, evaluates data, and reports deviations from standards. The role also supports quality assurance management, production teams, and special projects; helps resolve quality problems; maintains laboratory equipment calibration and logs; and prepares laboratory equipment and solutions. This position is for the 3rd shift at night.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed