The 3rd Shift QA Auditor audits and enforces GMPs, SSOPs, TQC, HACCP, and USDA requirements. The role involves making decisions according to established HACCP SOPs, identifying food-safety concerns and non-conforming products, and coordinating with department leads and supervisors. The auditor also supports product quality and food-safety practices through audits, sampling, equipment calibration, documentation, and team-member coaching.
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Job Type
Full-time
Education Level
High school or GED