Pilgrim’s is hiring a production team member to help deliver safe, high-quality poultry products. This hands-on role involves working on a processing line, where tasks may include cutting, trimming, packaging, and inspecting products to meet food safety and quality standards. Team members operate equipment, keep their work areas clean, and follow safety and biosecurity guidelines in a fast-paced environment where attention to detail and teamwork are important. The position is scheduled Monday through Friday, 8:00 a.m. to 6:30 p.m., with some weekend work required. Work may take place in different production areas as needed. The work environment is cool, around 40 degrees, and employees may work close to other employees at some stations.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed