Production Associate

Bimbo Bakeries USA•Oconomowoc, WI

10d

About The Position

A Production Associate is an entry-level bakery role and a member of the production team, focused on safely and consistently producing high-quality products. The position involves operating machinery, packaging products, mixing ingredients, and moving or stacking materials and equipment used to make fresh baked products. Associates inspect products, address issues that could cause waste, and follow company training, food-safety, manufacturing, and quality standards. The work takes place in a warm environment and requires extended periods of standing and handling loads up to 50 pounds. Shifts are 2nd shift (2 p.m.–10:30 p.m.) or 3rd shift (10 p.m.–6:30 a.m.), Monday through Friday, with some weekends; the posting also states that associates must be able to work nights, weekends, and holidays.

Requirements

At least 18 years of age.
1–3 years of prior manufacturing experience; food manufacturing experience is a plus.
Able to lift up to 50 pounds and stack and/or carry pans, ingredient containers, and similar items.
Able to stand for extended periods.
Comfortable working in a warm environment.
Able to communicate effectively in English.
Able to work nights, weekends, and holidays.

Nice To Haves

Food manufacturing experience.

Responsibilities

Safely operate high-powered machinery.
Package products and mix ingredients.
Move and/or stack materials and equipment used in production.
Examine products and reject those that do not meet specifications.
Observe, maintain, and address issues to prevent and reduce waste.
Participate in and successfully complete required company-approved training and audits.
Maintain Good Manufacturing Practices, food safety, and quality standards.