The Produce Clerk assists with inventory counts and prepares produce for display by trimming, washing, banding, and/or wrapping products. The role builds, rotates, and maintains displays; maintains department schematics; cleans and sanitizes the work area; monitors temperatures in coolers and cases; and helps unload trucks and organize inventory. The Produce Clerk is expected to have product knowledge and provide customer service while working collaboratively with other departments. The position requires standing, sitting, and using hands to handle objects, tools, or controls. Employees must be able to lift up to 50 pounds and have close vision and the ability to adjust focus. The work environment is typical of an office and retail store, with noise levels ranging from quiet to loud. The position may require driving and flexible travel to company locations.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED