PREP COOK (FULL TIME)
About The Position
The Prep Cook prepares food and serves customers in accordance with applicable federal, state, and local standards, guidelines, and regulations. The role follows the Chef’s daily production schedule, established recipes, quantities, and production standards, and helps ensure food quality, safety, sanitation, and customer service. The position is full time, located at 1143 Coleman Avenue, San Jose, California, with days that may vary and a stated schedule of 6:00 AM to 2:30 PM. The fixed pay rate is $25.71 per hour. One to two years of prep cooking experience is required. Bon Appétit Management Company operates cafés for corporations, universities, and museums, as well as public restaurants. It emphasizes scratch cooking with fresh, local ingredients and socially and environmentally responsible sourcing. Applications are accepted on an ongoing basis.
Requirements
- One to two years of prep cooking experience is required.
- Must be able to perform the essential functions of the position satisfactorily, with or without reasonable accommodation.
Responsibilities
- Obtain the daily production schedule and preparation requirements from the Chef.
- Prepare items on production sheets according to established quantities and recipes.
- Complete and follow daily production worksheets and waste log sheets.
- Taste completed meals to ensure quality.
- Operate and clean equipment according to department procedures after each use.
- Store, label, and date food items according to policy.
- Follow HACCP guidelines to ensure food quality and safety.
- Complete required documentation, reports, and logs.
- Comply with federal, state, and local health and sanitation regulations and department sanitation procedures.
- Take customer orders and prepare items requiring short preparation time.
- Serve customers efficiently and in a friendly manner.
- Complete orders from steam tables and grills and serve customers at multiple stations.
- Use approved recipes and production standards to ensure quality, proper serving temperatures, and standard portion control.
- Resolve customer concerns.
- Perform other duties as assigned.
Benefits
- Retirement Plan
- Associate Shopping Program
- Health and Wellness Programs
- Discount Marketplace
- Identity Theft Protection
- Pet Insurance
- Voluntary benefits, including Critical Illness Insurance, Accident Insurance, and Hospital Indemnity Insurance
- Legal Services
- Choice Auto and Home Program
- Medical insurance
- Dental insurance
- Vision insurance
- Life Insurance/AD
- Disability insurance
- Commuter Benefits
- Employee Assistance Program
- Flexible Spending Accounts (FSAs)
- May be eligible for paid and/or unpaid time off in accordance with applicable laws
- Internal Employee Referral Bonus
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What This Job Offers
Job Type
Full-time
Education Level
No Education Listed
