PREP COOK (FULL TIME)
About The Position
Eurest is hiring a full-time Prep Cook at Sikorsky Cafe West in Stratford, Connecticut. The position prepares food and serves customers in accordance with applicable federal, state, and local standards, guidelines, and regulations. The schedule is weekdays from noon to 9:00 p.m.; additional details are provided during the interview. Pay is $21.00 to $22.50 per hour. Applications are accepted on an ongoing basis until the position is filled. The Prep Cook obtains production schedules and preparation requirements from the Chef, prepares food using established recipes and quantities, and checks completed meals for quality. The role also involves taking and fulfilling customer orders, serving customers at multiple stations, maintaining food safety and sanitation, completing required logs and documentation, resolving customer concerns, and cleaning and operating department equipment. Compass Group describes benefits for full-time associates that include medical, dental, vision, life and disability insurance, commuter benefits, an Employee Assistance Program, and flexible spending accounts. Other listed associate benefits include a retirement plan, an associate shopping program, health and wellness programs, a discount marketplace, identity theft protection, pet insurance, and voluntary benefits. Paid and/or unpaid time off may be available in accordance with applicable laws. Training and an internal employee referral bonus are also mentioned.
Requirements
- At least 3 years of culinary experience.
Responsibilities
- Obtain daily production schedules and preparation requirements from the Chef.
- Prepare items on production sheets using established quantities and recipes.
- Complete daily production worksheets and waste log sheets, and taste completed meals to ensure quality.
- Operate and clean equipment according to department procedures after each use.
- Store, label, and date food items according to policy and follow HACCP guidelines.
- Complete required documentation, reports, and logs.
- Comply with applicable health and sanitation regulations and department sanitation procedures.
- Take customer orders and prepare items requiring short preparation time.
- Serve customers efficiently and in a friendly manner.
- Complete orders from steam tables and the grill and serve customers at multiple stations.
- Use approved recipes and production standards to ensure quality, proper serving temperatures, and portion control.
- Resolve customer concerns.
- Perform other duties as assigned.
Benefits
- Retirement plan
- Associate shopping program
- Health and wellness programs
- Discount marketplace
- Identity theft protection
- Pet insurance
- Voluntary benefits, including critical illness insurance, accident insurance, hospital indemnity insurance, legal services, and an auto and home program
- Medical insurance
- Dental insurance
- Vision insurance
- Life insurance
- Disability insurance
- Commuter benefits
- Employee Assistance Program
- Flexible Spending Accounts (FSAs)
- Paid and/or unpaid time off may be available in accordance with applicable laws
- Training
- Internal employee referral bonus
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What This Job Offers
Job Type
Full-time
Education Level
No Education Listed
