PREP COOK (FULL TIME)
About The Position
Canteen is hiring a full-time Prep Cook at Holiday Inn Club Vacations in Orlando, Florida. The position prepares food and serves customers in accordance with applicable federal, state, and local standards, guidelines, and regulations. The schedule is Monday through Thursday, 6:30 a.m. to 3:30 p.m.; further details are provided during the interview. The role requires two years of prep and grill experience. Pay is $16.00 to $17.00 per hour. No weekends are required. The Prep Cook obtains daily production schedules and preparation requirements from the Chef, prepares items according to production sheets, established quantities, and recipes, and completes required production and waste logs. The role also includes tasting completed meals for quality, operating and cleaning equipment, properly storing, labeling, and dating food, and following HACCP and sanitation procedures. The employee takes customer orders, prepares items requiring short preparation time, serves customers at multiple stations, resolves customer concerns, and performs other assigned duties. Canteen describes its work as combining food, service, and experience with technology to help companies create better workplaces. The company states that its people’s dedication, collaboration, and passion support its growth.
Requirements
- Two years of prep and grill experience.
Responsibilities
- Obtain daily production schedules and preparation requirements from the Chef.
- Prepare items on production sheets according to established quantities and recipes.
- Complete and follow daily production worksheets and waste log sheets.
- Taste completed meals to ensure quality.
- Operate and clean equipment according to department procedures after each use.
- Store, label, and date food items according to policy.
- Follow HACCP guidelines and comply with applicable health, sanitation, and department procedures.
- Complete required documentation, reports, and logs.
- Take customer orders and prepare items requiring short preparation time.
- Serve customers efficiently and in a friendly manner.
- Complete orders from steam tables and grills and serve customers at multiple stations.
- Use approved recipes and production standards to ensure quality, serving temperatures, and portion control.
- Resolve customer concerns.
- Perform other duties as assigned.
Benefits
- Retirement Plan
- Associate Shopping Program
- Health and Wellness Programs
- Discount Marketplace
- Identity Theft Protection
- Pet Insurance
- Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
- Medical insurance
- Dental insurance
- Vision insurance
- Life Insurance/AD
- Disability Insurance
- Commuter Benefits
- Employee Assistance Program
- Flexible Spending Accounts (FSAs)
- May be eligible for paid and/or unpaid time off benefits in accordance with applicable laws
- Internal Employee Referral Bonus Available
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What This Job Offers
Job Type
Full-time
Education Level
No Education Listed
