The Prep Cook prepares food and serves customers in accordance with applicable federal, state, and local standards, guidelines, and regulations. The role follows recipes, production standards, food-safety practices, and sanitation procedures to ensure food quality, safety, proper serving temperatures, and portion control. The position is full time at RTX, 1151 E Hermans Road, Tucson, Arizona. The schedule is Monday through Friday, with hours that may vary; there are no nights or weekends. Training is available.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed