About The Position

The Premium Hospitality Catering Attendant delivers and serves food at scheduled functions under the supervision of the catering captain and ensures accurate execution of events during their shift. The role may include driving a catering delivery truck. Attendants set up and serve at functions, clean event areas during and after events, break down setups, leave areas neat and clean, and return leftover food and equipment to the catering facility in a timely manner.

Requirements

  • A valid driver's license may be required.
  • Must possess or be able to obtain a valid food handler's permit and/or alcohol servers' permit where required by state law.

Responsibilities

  • Assemble and deliver food and supplies for catered functions to their scheduled locations.
  • Log and maintain food temperatures.
  • Arrange tables and decorations.
  • Arrange buffet tables with food, beverages, and service items according to standards.
  • Serve food and beverages to guests.
  • Thoroughly clean the location after each event.
  • Return food, beverages, serving equipment, and utensils to the catering facility.
  • Distribute and collect customer comment cards for catered functions.
  • Stock, clean, and maintain the catering facility and equipment.
  • Provide friendly, courteous service to guests at all times.
  • Maintain in-depth knowledge of the complete menu and products on hand.
  • Maintain a clean and safe work environment.
  • Follow safety and sanitation policies and procedures at all times.
  • Perform other duties as assigned.

Benefits

  • Instapay (early access to wages) and high-interest savings through the EVEN app
  • Associate Shopping Program
  • Health and Wellness Program
  • Discount Marketplace
  • Employee Assistance Program
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