Prep Cook - Centreville Bank Stadium
Compass Group•Pawtucket, RI
•$17 - $18
About The Position
The Prep Cook prepares food and serves customers in accordance with applicable federal, state, and local standards, guidelines, and regulations. The role follows daily production schedules, established recipes, food safety procedures, and sanitation requirements. The Prep Cook may also take customer orders, prepare items requiring short preparation times, and serve customers at multiple stations.
Responsibilities
- Obtain the daily production schedule and preparation requirements from the Chef.
- Prepare items according to production sheets, established quantities, and recipes.
- Complete daily production worksheets and waste log sheets; taste completed meals to ensure quality.
- Operate and clean equipment according to department procedures after each use.
- Store, label, and date food items according to policy, and follow HACCP guidelines.
- Complete required documentation, reports, and logs.
- Comply with federal, state, and local health and sanitation regulations and department sanitation procedures.
- Take customer orders and prepare items requiring short preparation time.
- Serve customers efficiently and in a friendly manner.
- Complete orders from steam tables and grills and serve customers at multiple stations.
- Use approved recipes and production standards to ensure food quality, serving temperatures, and portion control.
- Resolve customer concerns.
- Perform other duties as assigned.
Benefits
- Instapay (early access to wages) and high-interest savings through the EVEN app
- Associate Shopping Program
- Health and Wellness Program
- Discount Marketplace
- Employee Assistance Program
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What This Job Offers
Job Type
Full-time
Education Level
No Education Listed
