The Pool Food Runner is part of the Guest Service Support team and helps food and beverage operations run smoothly while contributing to memorable guest experiences. Duties may include setting tables, assisting the kitchen, cleaning work areas, and replenishing supplies. The role requires following company policies and procedures, maintaining quality and safety standards, and keeping uniform, personal appearance, and communications professional. Other reasonable job duties may be assigned as requested. The position involves extended periods of standing, sitting, or walking, including movement over sloping, uneven, or slippery surfaces. It also requires reading and visually verifying menu information and performing hands-on tasks such as moving, lifting, carrying, pushing, pulling, and placing objects weighing up to 25 pounds without assistance and 50 pounds with assistance, as well as reaching overhead and below the knees, bending, twisting, pulling, and stooping. The role supports The Ritz-Carlton’s Gold Standards and luxury-service culture, including its Employee Promise, Credo, and Service Values.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED