Pool & Beach Food Runner

Four Seasons Hotels and Resorts•Fort Lauderdale, FL

11d

About The Position

The Food Runner is an essential member of the Food & Beverage team, assisting Servers in providing an enjoyable, expertly served poolside experience that meets Four Seasons standards for quality, professionalism, and friendliness. Food Runners ensure outgoing dishes are correctly prepared according to guests’ specific requests, including dietary restrictions, present food to guests, and maintain knowledge of current menu options, beverage lists, and daily specials.

Requirements

At least 6 months of food and beverage experience, preferably in a luxury hotel or resort.
Excellent personal presentation and interpersonal skills.
Extensive knowledge of food and beverage.
Strong time management skills, including the ability to multitask, set priorities, and adjust to changing conditions in a fast-paced environment.
Excellent communication and interpersonal skills, with the ability to work closely with other departments and communicate clearly and effectively with colleagues and guests.
Flexible schedule and ability to work varied hours and days, including nights, weekends, and holidays.
Ability to lift, carry, and move up to 40 lbs.
US work authorization is required.

Nice To Haves

Food and beverage experience in a luxury hotel or resort.

Responsibilities

Assist Servers in delivering an enjoyable, expertly served poolside experience.
Ensure outgoing dishes are correctly prepared according to guests’ specific requests, including dietary restrictions.
Present food to guests.
Stay knowledgeable about current menu options, beverage lists, and daily specials.