Pizza Chef(05848) - 1506 Montclair Road

Domino's Franchise•Birmingham, AL

About The Position

The Pizza Chef prepares and bakes Domino’s handmade products in a timely manner while maintaining high food-safety standards. The role involves food preparation, consistent recipe and presentation execution, quality control throughout production, upkeep of clean and sanitary kitchen areas, reporting relevant discrepancies, and preparing the kitchen for the next shift.

Requirements

  • Must be at least 16 years of age.
  • Must be able to pass a background check meeting or exceeding Domino’s standards.
  • Ability to multitask, work efficiently, and troubleshoot under pressure.
  • Ability to work in a fast-paced environment.
  • Effective communication with team members and customers.
  • Proficiency in following and executing recipes, timing, and delegation, with knowledge of safe food handling, food storage, and sanitation.
  • Ability to engage and work well with others.
  • Attention to detail and passion for consistently making great products.

Responsibilities

  • Assist with food preparation.
  • Prepare and serve food consistently according to recipes and presentation standards.
  • Maintain a clean and sanitary work station, including food preparation, sanitation, and storage areas.
  • Prepare a variety of food items accurately and to a high standard of quality.
  • Manage and ensure the quality of each step of the product life cycle, particularly on the production line.
  • Document and report discrepancies involving food products, safety, or equipment when necessary.
  • Set up the kitchen for the next shift, including opening and closing tasks.
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