Person In Charge

SpartanNash • Albion, MI

9d • Onsite

About The Position

The Person In Charge directs and coordinates store operations when the Store Director, Assistant Store Director, or other management is absent. The role supports efficient and economical operations and helps ensure that associates’ work shifts contribute to the store’s financial interests. The position may also perform other duties as assigned in a timely manner.

The role may involve cashier and courtesy-counter duties, responding to customer concerns, inspecting store areas, maintaining time clocks in the absence of designated management, and closing the store. The associate helps maintain a clean, attractive, well-stocked store and follows company safety, food safety, cleaning, and guest experience expectations. Tasks in other departments may be assigned based on customer experience needs.

Requirements

• Ability to read, write, comprehend, and interpret documents.
• Basic mathematical skills.
• Suggestive selling and product knowledge.
• Attention to detail.
• Ability to meet the physical demands of the role, including lifting and moving items and standing and walking for extended periods.

Nice To Haves

• High school diploma.
• One year of retail or related experience.

Responsibilities

• Direct and coordinate store operations in the absence of the Store Director, Assistant Store Director, or other management.
• Monitor associates’ adherence to company policies.
• Operate the cashier register and courtesy counter desk and address customer concerns efficiently.
• Know the store layout and the locations of safety and emergency equipment.
• Conduct regular inspections of all areas and provide feedback to department managers.
• Maintain the time clock when the Store Director or specified department manager is absent.
• Close the store when assigned, including locking doors, turning off lights, and arming the store.
• Know product locations in order to assist customers.
• Maintain a clean, attractive, and well-stocked store.
• Follow PPE and safety guidelines, food safety and cleaning expectations, and guest experience guidelines.
• Perform tasks in other departments based on customer experience needs.
• Complete additional responsibilities as assigned.

What This Job Offers

• Job Type: Full-time
• Education Level: High school or GED