Perishable Stocker

Brookshire's•Pottsboro, TX

3d•Onsite

About The Position

Maintains product levels and quality control in the frozen food and dairy departments. Ensures products are displayed according to Company standards and regulatory food safety practices, while promoting customer service and sales-building practices. Work is generally performed in a retail store, with continuous exposure to extreme cold conditions and frequent exposure to wet, slippery, or damp conditions. On-the-job training is typical. A Food Handler certification is required. Employees must be at least 18 years old to operate equipment; employees must be at least 21 to drive for Company business under the BGC Business Driver Policy.

Requirements

Food Handler certification required.
At least 18 years of age to operate equipment.
At least 21 years of age to drive for Company business in accordance with the BGC Business Driver Policy.
Ability to operate a manual or electric pallet jack (partners 18 years and older).
Ability to safely operate and maintain department equipment.
Ability to handle objects gently to avoid damage to items, people, vehicles, and property.
Ability to work safely with sharp objects such as knives and box cutters.
Ability to multitask and work in a fast-paced environment.
Ability to work well with fellow partners and promote a team environment.
Ability to learn new technology systems, methods, and processes.
Ability to work flexible schedules, including nights, weekends, and holidays.
Must be attentive to potential hazards and respond or report them as appropriate.
Continuously able to stand or walk; use hands for reaching, touching, or handling; bend, kneel, or squat; and push, pull, maneuver, or lift objects up to 40 pounds.
Occasionally able to push, pull, maneuver, or lift objects up to 75 pounds and climb, balance, stoop, or crawl.
Continuously able to use close vision, distance vision, depth perception, or the ability to focus; frequently able to talk and hear.

Responsibilities

Maintain full stock conditions on frozen food and dairy display racks and shelves.
Operate a pallet jack to unload product from warehouse trucks and reload trucks with return items (partners 18 years and older).
Ensure dated product is stocked, rotated, or properly discarded if unsold.
Inspect products and maintain quality control and food safety standards.
Collect empty cardboard boxes and other trash and place them into the bailer (partners 18 years and older).
Assist fellow partners and customers by responding to price-check questions and exchanging or locating products.
Promote product sales through suggestive-selling initiatives.
Greet customers, answer questions, respond to complaints, and maintain a friendly, customer-service-oriented attitude.
Maintain a clean, safe, and sanitary working and shopping environment by following Company safety procedures.
Comply with all Company policies and procedures.
Take precautionary safety measures when using equipment and work tools.
Watch for potential hazards, remedy them or place appropriate warnings or devices as soon as reasonably possible, and report hazards that cannot be immediately remedied to a supervisor.
Attend work as required.