Part Time Faculty Interest Pool - Foods and Nutrition

Portland Community College•Portland, OR

12h•Onsite

About The Position

Portland Community College is accepting applications to be considered for Part-Time Faculty assignments in Foods and Nutrition. The Department will review applications in this pool as the need arises for new part-time faculty in this area. This is NOT an announcement of a specific open position, but a Part-time Faculty Interest Pool, from which the department will identify applicants based on course assignment needs during the Academic Year. Your application may be considered for substitute assignments as well as full term class assignments.

Requirements

Master of Science in Nutrition OR Master’s degree in related health field (Public Health, Community Health Education, Exercise Physiology, Physical Education, Social Sciences).
Bachelor’s degree in Nutrition
30 quarter hours of graduate credit in the subject area.
Ability to establish residence in Oregon or Washington.
Official transcripts are required to be submitted within 2 weeks of offer date for degrees required in the stated Instructor Qualifications.
Instructors shall have earned required academic credentials at a regionally accredited US institution or a foreign institution having the equivalent of regional accreditation.
Instructors with credentials from other countries will have their transcripts evaluated by agencies that have good standing with the National Association of Credential Evaluation Services to establish fulfillment of this standard.