Part-Time Catering and Concession Staff - VISUAL AND PERFORMING ARTS CENTER

Cypress-Fairbanks Independent School DistrictCypress, TX
Onsite

About The Position

Provide support for food and beverage operations at the Visual & Performing Arts Center (VPAC), including concession sales and catering services for district and external events. Ensure a high level of customer service while assisting with event setup, service, and breakdown in a safe and efficient manner.

Requirements

  • High School Diploma or GED preferred
  • Texas Food Handler Certification (required prior to start date)
  • Harris County Sanitation Certification (required or must obtain)
  • Knowledge of food service, concessions, or catering operations preferred
  • Strong customer service and communication skills
  • Ability to handle cash and operate point-of-sale systems
  • Ability to work in a fast-paced, high-volume environment
  • Ability to follow food safety and sanitation regulations
  • Experience in food service, hospitality, or event environment preferred

Responsibilities

  • Prepare and serve food and beverages
  • Operate POS system and process transactions accurately
  • Maintain cleanliness and sanitation of concession areas
  • Restock inventory and assist with stand setup and breakdown
  • Read and interpret Banquet Event Orders (BEOs)
  • Assist with event setup (tables, linens, service stations)
  • Serve food and beverages in accordance with service standards
  • Assist with bussing, food running, dishwashing, and breakdown
  • Support off-site catering events as needed
  • Assist with event setup and teardown (tables, chairs, equipment)
  • Clean, reset, and prepare event spaces
  • Properly handle and store equipment
  • Provide professional and courteous service to all guests
  • Maintain a positive and team-oriented attitude
  • Communicate effectively with staff and supervisors
  • Follow all food safety and sanitation standards
  • Comply with district policies and safety procedures
  • Use proper lifting and handling techniques
  • Maintain clean and organized work areas
  • Assist with transportation for off-site events if required
  • Perform basic equipment operation (dishwashing/laundry)
  • Perform other duties as assigned
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