PANTRY COOK
COPELANDS CHEESECAKE BISTRO LLC•Baton Rouge, LA
About The Position
Copelands is hiring Pantry Cooks to join its restaurant team. The company describes itself as a family-run restaurant legacy founded in 1983, serving made-from-scratch dishes with fresh local ingredients. Pantry Cooks are expected to be energetic and guest-focused and to contribute to memorable guest experiences. The posting emphasizes teamwork, friendliness, reliability, cleanliness, safety, and willingness to learn and participate in training.
Requirements
- Proven restaurant experience.
- Values teamwork.
- Upbeat and friendly.
- Responsible and trustworthy.
- Attention to cleanliness and safety.
- Open to learning and training.
Benefits
- Flexible schedules to support work-life balance.
- Prizes and awards based on sales and performance.
- Employee celebrations and recognition.
- Growth opportunities.
- Training and development programs.
- Paid time off.
- Employee discount on shift meals.
- Medical, dental, vision, and supplemental insurance.
- Employee and family assistance programs.
- 401(k).
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What This Job Offers
Job Type
Full-time
Education Level
No Education Listed
