The Oven Lead oversees production in a designated work area during the shift, including production goals, quality, training, and data recording. The role ensures rotational molding activities are carried out safely, efficiently, and effectively. The Lead drives productivity, quality, and schedule attainment; coordinates production needs; responds to production issues and demands; and performs production duties as needed. The role also supports employee training and relations, workplace safety, 5S and LEAN activities, and completion of production and non-conformance documentation. This position is based on a manufacturing floor and requires continuous presence there for 8–12 hours. The work environment may be hot, humid, loud, and subject to extreme temperatures. Equipment and hazards include ovens, torches, rotating tools, forklifts, and other moving machinery. The job involves frequent standing and walking on concrete, repetitive motions, and various physical activities and lifting.
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Job Type
Full-time
Career Level
Mid Level
Education Level
High school or GED