Aspire Bakeries is seeking an Operator 3, Bakery Warehouse to join its team at the Cayce bakery. The role is accountable for maintaining inventory accuracy and supporting efficient warehouse operations through product movement, inventory transactions, and storage activities. It helps ensure product traceability, inventory integrity, and operational readiness in a fast-paced bakery manufacturing environment. The position involves maintaining accurate inventory records; safely moving, storing, retrieving, and staging ingredients and finished goods with material-handling equipment; supplying materials to production; filling ingredient hoppers; and returning unused inventory to storage. The operator also validates inventory, performs inventory-control activities, maintains clean and audit-ready warehouse areas, and follows safety, GMP, food safety, and operational requirements. The posting lists the shift as 2nd shift, with hours of 2 p.m.–10:30 p.m., and requires weekend availability. It also states that employees must be able to work holidays, overtime, and other business-driven schedules.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED