Aspire Bakeries is seeking an Operator 3, Bakery-Production-3rd Shift for its bakery in Cayce, South Carolina. The role is accountable for operating and monitoring automated production and packaging equipment to support safe, efficient, and consistent bakery operations. It contributes to product quality, food safety compliance, production performance, and continuous operational flow. The position works on third shift from 9:45 p.m. to 6:15 a.m., with weekends as required by the business.
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Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed