Operations Supervisor- Nights

Shearer's Foods•Dayton, OH

About The Position

The Operations Supervisor leads employees in a manufacturing environment and is accountable for achieving safety, quality, customer service, productivity, throughput, cost, and continuous improvement objectives through individual and team contributions. The role provides direction, leadership, and support to direct reports through empowerment, teamwork, coaching, and on-the-job assignments as the organization transitions toward a Continuous Improvement and Lean environment.

Requirements

  • A two-year degree in a related business or technical field, such as food science, operations management, or engineering, or equivalent experience.
  • At least one year of experience in a production management or supervision role.
  • Strong leadership capabilities.

Nice To Haves

  • Production management or supervision experience in the food processing industry.

Responsibilities

  • Direct employees and plant-floor activities to achieve a consistent, high-quality product.
  • Enforce safety and sanitation rules and principles to support a safe workplace.
  • Ensure compliance with federal, state, and company regulatory requirements.
  • Maintain positive employee relations, including participating in the evaluation and training of hourly personnel.
  • Track employee work performance and attendance, ensure performance metrics are met, and resolve issues in a timely manner.
  • Use metrics and data to evaluate and improve work processes, and maintain line-related system and regulatory documentation.
  • Collaborate with other supervisors and cross-functional teams to coordinate operations and activities within or between departments.
  • Plan and establish work schedules.
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