Fairview is hiring a Nutrition Service Aide to prepare and portion food, assemble and disassemble patient trays safely, serve customers, and deliver and retrieve patient trays. The position also includes food preparation and service, sanitation, dishwashing, and service in cafeterias, doctors’ dining rooms, and other non-patient locations. The schedule alternates between two weeks. Week 1: Tuesday through Friday, 3:30 p.m.–8:30 p.m. Week 2: Monday through Thursday and Saturday and Sunday, 3:30 p.m.–8:30 p.m.
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Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed