The Nutrition Service Aide helps prepare therapeutic and modified diets for patients and prepares meals for employees, visitors, and special functions. The role supports patient well-being by following diet instructions and food-safety practices, assembling and delivering patient meals and related items, and keeping assigned areas clean and sanitized. The position may require work on weekdays and/or weekends, evenings, or night shifts as needed.
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Job Type
Full-time
Education Level
No Education Listed