Nutrition Care Associate - Cafe

Intermountain Health

1d • $18 - $23 • Onsite

About The Position

Performs a variety of food and guest service duties under general supervision. Duties vary according to facility needs and may include patient meal tray assembly and delivery, cashiering, food assembly and serving, and cleaning. This is a part-time position scheduled for 30 hours per week, with availability needed Wednesday through Saturday from 12:00 p.m. to 8:30 p.m. The position is based at Intermountain Medical Center in Murray, Utah. The hourly pay range is $17.68–$22.99, with the actual rate dependent on experience. Benefits eligibility is indicated.

Requirements

• In Utah and Idaho, obtain a Food Handler Permit or ServSafe certification by the first day of work.
• Be able to see and read information, labels, and monitors; identify equipment and supplies; and assess customer needs.
• Communicate with customers and quickly and accurately understand spoken information, alarms, needs, and issues.
• Have the manual dexterity to manipulate equipment with precision and accuracy, including frequent computer, phone, and cable setup and use.
• Lift and use a full range of movement to transport, pull, and push equipment; work on hands and knees; bend; and lift and carry supplies and equipment, including heavy items.
• Remain standing for long periods.
• Tolerate temperature extremes, including working at a grill or in a refrigerator, and tolerate exposure to cleaning chemicals.

Nice To Haves

• Demonstrated ability to work with modified diets.
• Demonstrated ability to provide exceptional customer service.

Responsibilities

• Deliver and present patient trays using the standard process.
• Prepare food according to system standards and standard recipes, including assembling ingredients and preparing salads, sandwiches, vegetables, and fruit.
• Follow standardized Nutrition Services practices for the dining experience, meal delivery, and maintaining required stock levels.
• Perform housekeeping duties, including cleaning and sanitizing surfaces, floor care, and cleaning equipment such as ovens, fryers, and hoods.
• Process cash and credit transactions accurately according to system standards and independently resolve basic customer service issues.

Benefits

• Benefits eligible.
• A benefits package covering programs intended to support health, security, connection, and engagement.

What This Job Offers

• Job Type: Part-time
• Career Level: Entry Level
• Education Level: No Education Listed