The Meat Clerk ensures customers’ needs are met and exceeded by delivering remarkable customer service, exceptional product knowledge, efficient service, and a friendly attitude. The position supports the Meat department by assisting customers, promoting sales, preparing and merchandising products, maintaining department standards, and fulfilling customer requests and special orders. The Meat Clerk handles products safely and sanitarily and keeps department areas and equipment clean.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed