Prepare and display meat items for sale in accordance with company standards and policies. Serve customers and provide customer service while demonstrating the company’s leadership behaviors and core values of respect, honesty, integrity, diversity, inclusion, and safety. Maintain product quality, freshness, inventory, and food safety; keep work areas, equipment, and supplies clean and organized; and follow company, health department, and applicable legal requirements.
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Job Type
Full-time
Education Level
No Education Listed