The Meat Department Manager is the key leader accountable for department performance. This role ensures successful operation of the meat department by obtaining maximum sales and gross profits through effective utilization of available personnel and resources. The manager leads the store meat team through ongoing training, influencing, and coaching to ensure remarkable guest service. The posting describes Coborn’s as an employee-owned grocery retailer focused on investing in its people, supporting communities, and providing opportunities for career growth.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed