Meat Cutter Part Time - $1000 sign on bonus

BJ's Wholesale Club•Riverdale Crossing, NY

About The Position

The Meat Cutter receives, inspects, stores, rotates, cuts, grinds, processes, wraps, labels, and merchandises fresh and processed meats, including poultry and seafood. The role prepares special cuts and arrangements requested by members, offers product recommendations, and helps members with questions. It also assists with merchandising seafood, prepared foods, cheeses, pre-packed deli items, the rotisserie chicken area, and the full-service deli. The Meat Cutter keeps product cases stocked and presentable, monitors inventory and expiration dates, follows company standards for product quality and packaging, and maintains sanitation and safety in the meat department. The role follows club policies and procedures, supports member service and club standards, and may place orders or work in other departments as needed. Regular, predictable, full attendance is an essential function.

Requirements

  • Completion of a training program or apprenticeship.
  • Previous meat-cutting experience.
  • At least 18 years of age.
  • Ability to frequently lift objects up to 50 pounds; may need to lift and move heavier or awkward objects over 50 pounds with assistance.
  • Availability for regular, predictable, full attendance.

Nice To Haves

  • Knowledge of automatic and hand wrapping machines.

Responsibilities

  • Assist members by making recommendations and answering questions about meat, poultry, and seafood.
  • Prepare special cuts of meat ordered by members.
  • Cut, grind, and process fresh meats to company cutting standards.
  • Weigh, package, wrap, and label meat, poultry, and seafood to company packaging standards.
  • Display currently available products in the meat case and maintain appropriate inventory levels.
  • Keep meat, seafood, prepared foods, and cheese cases fully stocked.
  • Rotate meats, poultry, seafood, prepared foods, and cheeses according to expiration dates.
  • Follow established guidelines for disposing of damaged or expired products.
  • Clean and sanitize equipment, display fixtures, and meat department areas, including the cooler, freezer, and refrigerated display cases.
  • Inspect and store meat deliveries, ensuring received meats meet or exceed company quality standards.
  • Receive and unpack meat, poultry, seafood, prepared foods, and cheeses in the meat cooler and freezer.
  • Maintain club policies and procedures and support a safe, positive environment for members and team members.
  • Perform other assigned duties, including placing orders and working in other departments as needed.
  • Attend work regularly and predictably.

Benefits

  • Weekly pay.
  • Daily Pay access to earned pay before payday; a fee may apply.
  • Complimentary BJ’s Club Card Membership and a free Supplemental Membership for someone in the team member’s household.
  • Paid time off, including vacation, personal and sick days, holidays, bereavement, and jury duty leave.
  • Choice of three medical plans, with optional dental and vision coverage.
  • Health Savings Account and flexible spending account options.
  • 401(k) retirement savings plan with company match for team members age 18 and older.
  • Employee Stock Purchase Plan with the opportunity to purchase BJ’s common stock at a 15% discount; eligibility requirements vary by position.
  • $1,000 sign-on bonus.
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