Meat Cutter Part Time

BJ's Wholesale Club•Greenburgh, NY
•$21 - $27

About The Position

The Meat Cutter receives, rotates, cuts, grinds, wraps, labels, and merchandises fresh and processed meats. The role also assists with merchandising seafood, prepared foods, cheeses, and pre-packed deli items, and may assist in the rotisserie chicken area and full-service deli. The Meat Cutter helps Members select meat, answers questions, makes recommendations, and prepares special cuts and arrangements. The position maintains sanitation, safety, product quality, inventory, and presentation standards in the meat department and related cases. Other duties may include placing orders and working in other departments as needed.

Requirements

  • Completion of a training program or apprenticeship is required.
  • Previous meat-cutting experience is required.
  • Must be at least 18 years of age.
  • Regular, predictable, full attendance is an essential function of the job.
  • Ability to frequently lift objects up to 50 pounds; heavier or awkward objects may need to be lifted and moved with assistance.
  • Ability to work in a cooler with frequent exposure to temperature extremes and loud noises, and occasional exposure to cleaning agents.

Nice To Haves

  • Knowledge of automatic or hand wrapping machines is preferred.

Responsibilities

  • Assist Members by making recommendations and answering questions about meat, poultry, and seafood; prepare special cuts ordered by Members.
  • Cut, grind, and process fresh meats to company cutting standards; weigh, package, wrap, and label meat, poultry, and seafood to company standards.
  • Keep the meat case stocked with available products and maintain appropriate department inventory.
  • Stock and rotate meat, poultry, seafood, prepared foods, and cheeses according to expiration dates; dispose of damaged or expired products according to established guidelines.
  • Clean and sanitize meat-department equipment, display fixtures, and work areas, including the cooler, freezer, and refrigerated display cases.
  • Inspect and store delivered meat, ensuring it meets or exceeds company quality standards.
  • Receive and unpack meat, poultry, seafood, prepared foods, and cheeses in the meat cooler and freezer.
  • Assist with merchandising seafood, prepared foods, cheeses, pre-packed deli items, the rotisserie chicken area, and the full-service deli.
  • Maintain club policies, procedures, sanitation standards, and safety standards.
  • Perform other assigned duties, including placing orders and working in other departments as needed.
  • Attend work regularly and predictably, as full attendance is an essential function of the job.
  • Deliver member service, address or escalate concerns, contribute to a safe and positive environment, and work collaboratively to meet club standards.

Benefits

  • Weekly pay.
  • Daily Pay access to earned wages before payday; a fee may apply.
  • Complimentary BJ’s Club Card Membership and a free Supplemental Membership for someone in the household.
  • Paid time off, including vacation, personal and sick days, holidays, bereavement, and jury duty leave.
  • Three medical plan options, plus optional dental, vision, Health Savings Account, and flexible spending account options; eligibility requirements vary by position.
  • 401(k) retirement savings plan with company match for team members age 18 and older.
  • Employee Stock Purchase Plan with shares available at a 15% discount.
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