Marlin Bar Server

Tommy Bahama•Fort Lauderdale, FL

About The Position

The Marlin Bar Server works as part of a professional team focused on sales and service success. The role requires complete knowledge of food and beverage menus, including ingredients, preparation methods, and presentation, as well as proper cash handling and point-of-sale system operation. The server helps maintain a clean, sanitary, and safe environment for team members and guests. Shifts are scheduled according to business needs.

Requirements

  • Frequently lift and/or move up to approximately 50 pounds.
  • Frequently bend, stoop, and kneel.
  • Stand routinely for the duration of a shift.
  • Safely maneuver equipment and tools including a hand cart, blenders, knives, slicers, and wine keys.
  • Work scheduled shifts determined by business needs.

Responsibilities

  • Participate in a professional team environment that promotes sales and service success.
  • Maintain complete knowledge of food and beverage menus, including ingredients, preparation methods, and presentation.
  • Handle cash properly and operate the point-of-sale system properly.
  • Maintain a clean, sanitary, and safe environment for team members and guests.

Benefits

  • Competitive pay and team member discounts on retail, food, and beverage.
  • Medical, dental, and vision coverage available to eligible full-time employees.
  • 401(k) with company match available to eligible full-time employees.
  • Employee Stock Purchase program available to eligible full-time employees.
  • Generous Paid Time Off program.
  • Career growth opportunities as Food & Beverage concepts expand.
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