Marlin Bar Server

Tommy Bahama•Sarasota, FL

About The Position

The Marlin Bar Server works in a professional team environment focused on sales and service success. The role requires complete knowledge of food and beverage menus, including ingredients, preparation methods, and presentation. The server handles cash and operates the point-of-sale system properly, while maintaining a clean, sanitary, and safe environment for team members and guests. Shifts are scheduled according to business needs.

Requirements

  • Frequently lift and/or move up to approximately 50 pounds.
  • Frequently bend, stoop, and kneel.
  • Stand routinely for the duration of a shift.
  • Safely maneuver equipment and tools such as hand carts, blenders, knives, slicers, and wine keys.
  • Work scheduled shifts determined by business needs.

Responsibilities

  • Participate in a professional team environment that promotes sales and service success.
  • Maintain complete knowledge of food and beverage menus, including ingredients, preparation methods, and presentation.
  • Handle cash properly and operate the point-of-sale system properly.
  • Maintain a clean, sanitary, and safe environment for team members and guests.

Benefits

  • Competitive pay
  • Team member discounts on retail, food, and beverage
  • Medical, dental, and vision coverage available to eligible full-time employees
  • 401(k) with company match
  • Employee Stock Purchase program
  • Generous Paid Time Off program
  • Career growth opportunities
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